Hotel/Restaurant Pre Opening Strategies Planning, Staffing, And Setup Before Launch   Part 1
Mr. Nishit Desai
Customer Service in a Restaurant Business  
Mr. Sreenivas Kambala
Labor shortage and solutions in hospitality    Part 1
Mr. Milind Moharil
A Journey into French Wine and Region producing Wine  
Prof.Kaustubh Kulkarni
Local Store Marketing  
Mr. Sreenivas Kambala